Saturday

06.00 – 07.00: Getting up and ready for breakfast.

07.00 – 08.30: Breakfast with toast, coffee, tea, fruit juice and boiled rice with shrimp (khaaw tom kung).

09.00 – 11.00: Thai lesson, preview of the previous lesson. You learn Thai numerals, shoppping and how to order food.

11.30 – 13.30: Isaan cooking class and lunch.

• Fish curry with fried rice
  (Kaeng Plaa)
• Mackerel with chilli paste and vegetables
  (Nam phrik plaathu)
• Sticky rice and steamed rice
  (Khaaw niaw, khaaw suay)
  
  

13.30 – 17.00: Visit Ban Poom. This village is known for its pottery. Learn how pottery is made, what kind of clay is used and make some pottery yourself.

18.00 – 19.00: Relax before dinner.

19.00 – 21.30: Dinner with Isaan dancing.

• Spicy chicken curry with tamarind, in Isaan style
  (Tom yam kay)
• Jackfruit soup
  (Sup khanum)
• Stir-fried vegetables with shrimp
  (Phat phak kung)
• Sticky rice and steamed rice
  (Khaaw niaw, khaaw suay)
  
  

21.30: Retire for the night.